Catering Menu

Antipasti

Small Order Serves 6-8 / Large Order Serves 10-12

INVOLTINI DI MELANZANE
Stuffed eggplant with ricotta cheese & mozzarella in a light tomato sauce.
small 45       large 75

VONGOLE AL FORNO
Baked clams with seasoned bread crumbs, garlic, lemon & herbs.
small 45       large 75

STUFFED ARTICHOKE
Artichoke stuffed with bread crumbs & Parmagiana cheese.
small 60       large 80

ASPARAGUS MILLANESE
Asparagus sauteed with white wine, lemon & Parmagiana cheese.
small 45       large 75

CALAMARI FRITTI
Fried squid in a light butter with tomato sauce.
small 50       large 80

GAMBERI CON PROSCIUTTO
Large jumbo shrimp wrapped in prosciutto in a light Gorgonzola sauce.
small 90       large 60

MOZZARELLA DI BUFALA ALLA CAPRESE
Imported fresh buffalo mozzarella with tomatoes, roasted peppers & basil.
small 50       large 80

ANTIPASTO MOLTO BENE
Hot antipasto special hors d’oeuvres (for two).
small 50       large 80

ZUPPA DI COZZE
Mussels sautéed in garlic & white wine in a light tomato sauce.
small 50       large 80

 

Insalata

Small Order Serves 6-8 / Large Order Serves 10-12

INSALATA CESARE
Romaine lettuce with classic dressing & croûtons.
small 40       large 60

INSALATA MOLTO BENE
Mixed greens, roasted peppers, walnuts, cherry tomatoes, red onions, Gorgonzola cheese & a strawberry vinaigrette.
small 40       large 60

INSALATA DI MARE
Calamari, octopus, shrimp, peppers, onions, olives, & capers marinated in lemon, garlic, herbs, & olive oil.
small 60       large 80

INSALATA ANTIPASTO
Fresh mozzarella, roasted peppers, prosciutto, provolone, hot & sweet supresata, tomatoes, olives & hearts of artichoke on a bed of mixed greens.
small 60       large 80

INSALATA MISTA
Baby mixed field greens with house dressing.
small 40       large 60

ARUGALA E PARMIGIANO
Arugula & shaved Parmigian salad.
small 45       large 70

Pasta

We Offer: ANGEL HAIR | FETTUCINE | LINGUINE | WHOLE WHEAT | GLUTEN FREE | LINGUINE ZUCCHINI
SAUCE: POMODORO | AMATRICIANA | PUTTANESCA

Small Order Serves 6-8 / Large Order Serves 10-12

PENNE ALLA VODKA
Penne with shallots & panchetta in a light pink vodka sauce.
small 50       large 80

LINGUINE VONGOLE
Linguine with clams in our fresh red or white sauce.
small 70       large 110

LOBSTER RAVIOLI
Homemade ravioli stuffed with lobster meat topped with peppers & mushrooms in a light cognac cream sauce.
small 85       large 125

LINGUINI DI PESCE
Mussels, clams, shrimp, & scallops over linguine, with fra diavolo or marinara sauce.
small 85       large 130

GNOCCHI
Homemade potato gnocchi in a pesto or light Alfredo cream sauce.
small 60       large 85

PAPPARDELLE MEATBALLS & SAUSAGE
Homemade pappardelle with hot & sweet sausage & meatballs in our fresh tomato sauce.
small 60       large 90

SPAGHETTI PRIMAVERA
Spaghetti with mixed vegetables, garlic & olive oil sauce.
small 60       large 85

RAVIOLI AI PORCHINI
Ravioli in a champagne truffle cream sauce.
small 65       large 95

RISOTTO PORCINI
Risotto with porcini mushrooms.
small 65       large 85

STUFFED RIGATONI BOLOGNESE
Homemade rigatoni stuffed with meat & melted mozzarella topped with arugula & a tomato meat sauce.
small 60       large 80

STUFFED FETTUCINE ALFREDO OR CARBONARA
small 55       large 80

ORCCHIETTE BROCOLLI RABE WITH SAUSAGE
small 60       large 80

Vitello

Small Order Serves 6-8 / Large Order Serves 10-12

VITELLO MARSALA
Veal scallopini sautéed with mushrooms in marsala wine.
small 80       large 135

VITELLO PIZZAIOLA
Veal scallopini with mushrooms, peppers & onions on a fresh tomato sauce.
small 80       large 135

VITELLO FRANCHESE
Lightly battered, sautéed in lemon butter white wine sauce.
small 80       large 135

VITELLO SORRENTINO
Veal scallopini topped with prosciutto, eggplant & mozzarella in a white wine sauce.
small 90       large 140

VEAL SALTIMBOCCA
Veal scallopini, prosciutto & spinach in a sage sauce.
small 90       large 140

VITELLO GENOVESE
Veal scallopini sautéed with mushrooms, artichokes & sherry wine sauce.
small 80       large 140

VITELLO ROLLATINI
Stuffed with prosciutto & mozzarella in a marsala mushroom sauce.
small 100       large 160

VEAL PARMIGIANA
Breaded veal cutlet topped with mozzarella & tomato sauce.
small 80       large 135

OSSOBUCO MOLTO BENE
Veal shank baked with port and borrolo wine with julian vegetables served over gnocchi or risotto.
small 160       large 300

Pesce

Small Order Serves 6-8 / Large Order Serves 10-12

GAMBERI SCAMPI
Pan seared jumbo shrimp with a garlic-lemon sauce.
small 80       large 140

GAMBERI FRA DIAVOLO
Jumbo shrimp in a spicy marinara served over linguine.
small 80       large 140

SALMONE MONTEBIANCO
Salmon sautéed with shallots & mushrooms in a spinach sauce.
small 80       large 160

GAMBERI PARMIGIANA
Breaded shrimp topped with mozzarella & tomato sauce.
small 85       large 150

CALAMARI FRA DIAVOLO
Calamari in a spicy red sauce or white wine & garlic served over linguine.
small 80       large 140

SOGLIOLA ALLE MANDORLE
Almond crusted Filet of Sole with mussels in a white wine sauce & roasted peppers.
small 100       large 160

SALMONE ALLA GRIGLIA or DIJON
Grilled salmon served with assorted grilled vegetables.
small 100       large 160

ZUPPA DI PESCE
Lobster tail, shrimp, mussels & clams over risotto.
small 200       large 380

Pollo

Small Order Serves 6-8 / Large Order Serves 10-12

POLLO MOLTO BENE
Asparagus, sun-dried tomatoes, artichokes, & capers sautéed in a lemon white wine sauce.
small 80       large 120

POLLO FRANCHESE OR PICCATA
Chicken cutlet sautéed with white wine, lemon & capers.
small 80       large 120

POLLO SCARPARIELLO
Roasted chicken (bone or boneless), sausage & roasted peppers with lemon & garlic.
small 90       large 130

POLLO MARSALA
Boneless chicken sautéed with mushrooms in Marsala wine.
small 80       large 120

POLLO MILANESE
With chopped tomatoes, onions, arugula, & shaved Parmigiana cheese.
small 70       large 120

POLLO DELLA CASA
Chicken breast sautéed with white wine & herbs topped with broccoli di rabe & mozzarella.
small 80       large 120

POLLO PARMIGIANA
Breaded chicken cutlet topped with mozzarella & tomato sauce.
small 70       large 100

POLLO AGLI ASPARAGI
Lemon & Pinot Grigio sauce topped with Fontina cheese.
small 80       large 120

Vegetali

Small Order Serves 6-8 / Large Order Serves 10-12

BROCCOLI DI RABE
Italian Broccoli sautéed with garlic & olive oil.
small 50       large 75

ZUCCHINI FRITTI
Fried zucchini.
small 45       large 70

BROCCOLI SAUTE
Broccoli sautéed with garlic & olive oil.
small 40       large 60

SAUTEED SPINACH
Spinach sautéed with garlic & olive oil.
small 45       large 65